BREAKFAST MENU

$12 - Served Thursday-Saturday 7:00 am to 11:00 am, Sunday 7:00 am to 1:00 pm

Pastrami Hash Benedict
Served with G-Mac Hollandaise Sauce

Cheddar Chive Biscuit
Housemade maple sausage, scrambled eggs, and country gravy

Seared Meatloaf
Served with ham and scallion potato pancake and a soft poached egg

Pancakes
Our seasonal pancake with seasonal fruit topped with whipped cream

Bananas Fosters French Toast Puffs
Served with crème chantilly

Huevos Rancheros
Two sunny-side up eggs on a crispy tortilla with white beans, pico de gallo and sour cream

Chorizo con Huevos
Chorizo and potatoes, sous vide eggs. Served with corn tortillas

Chicken Fried Steak and Eggs
With country style gravy and potatoes

Banh Mi Scramble
Scrambled eggs with pickled daikon, carrots, and jalapenos, topped with cilantro and a sriracha aioli

Harvest Vegetarian Omelette
With seasonal vegetables, potatoes, bell peppers, mushrooms, cheddar cheese, pico de gallo, and two crostini

Grilled Skirt Steak and Boursin Cheese Scrambled Eggs
Marinated skirt steak, boursin cheese and scrambled eggs, served with crispy potatoes

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